자격시험정보/식품분야
조주기능사 실기 레시피_위스키 베이스
D_Faust
2023. 6. 13. 14:29
Manhattan (맨해튼)
Glass | Cocktail glass | |
Technique | Stir | |
Garnish | Cherry | |
Ingredients | - Bourbon whiskey 1 1/2oz - Sweet vermouth(rosso) 3/4oz - Angostura bitters 1 dash |
Old Fashioned (올드 패션드)
Glass | Old Fashioned glass | |
Technique | Build | |
Garnish | Cherry and Orange | |
Ingredients | - Powder sugar 1 tea spoon - Angostura bitters 1 dash - Soda water 1/2oz - Bourbon whiskey 1 1/2oz |
New York (뉴욕)
Glass | Cocktail glass | |
Technique | Shake | |
Garnish | Twist of lemon peel | |
Ingredients | - Bourbon whiskey 1 1/2oz - Lime juice 1/2oz - Powder sugar 1 tea spoon - Grenadine syrup 1/2 tea spoon |
Whiskey Sour (위스키 사워)
Glass | Sour glass | |
Technique | Shake and Build | |
Garnish | Lemon and Cherry | |
Ingredients | - Bourbon whiskey 1 1/2oz - Lemon juice 1/2oz - Powder sugar 1 tea spoon - Soda water 1oz |
Rusty Nail (러스티 네일)
Glass | Old Fashioned glass | |
Technique | Build | |
Garnish | X | |
Ingredients | - Scotch whiskey 1oz - Drambuie 1/2oz |